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Coperta cărții "Introduction to Food Toxicology" de autor necunoscut

Introduction to Food Toxicology

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439.84 LEI
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Description

The rapidly expanding field of food safety includes many new developments in the understanding of the entire range of toxic compounds found in foods -- whether naturally occurring or having been introduced by industry or food processing methods.

This 2e of Introduction to Food Toxicology explores these developments while continuing to provide a core understanding of the basic principles of food toxicology.

Details
  • ISBN: 9780123742865
  • Authors: Takayuki Shibamoto, Leonard F. Bjeldanes
  • Language: Română
  • Publication Year: 2009
  • Format: Hardcover
  • Publisher: Elsevier Science
  • Pages: 320
  • Weight: 840gr
Sold By: Prior Books Total Items: 42608
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